Fish Tacos

Name: Fish Tacos Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 6
Ingredients: 3 Cups Napa Cabbage; 1/4 C Kraft Mayo with Olive Oil; 2 T lime juice; 1 package oven ready breaded fish filets (I use Trader Joe's); 12 corn tortillas

(6)

Minutes to Prepare: 10
Minutes to Cook: 25

Number of Servings: 6

Ingredients

3 Cups Napa Cabbage 1/4 C Kraft Mayo with Olive Oil2 T lime juice1 package oven ready breaded fish filets (I use Trader Joe's)12 corn tortillas

Directions

Cook fish according to package directions. Stir together cabbage, mayo, and lime juice; set aside.

Wrap tortillas in aluminum foil and warm in oven during last 10 minutes of fish cooking time. Remove fish from oven and cut each filet into 6 chunks.

Place 3-4 pieces of fish on each tortilla, top with 2 tablespoons of cabbage mixture. Serve with Baja Sauce, salsa, or guacamole. Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user XTMONT.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 276.2
Total Fat: 9.7 g
Cholesterol: 12.7 mg
Sodium: 287.8 mg
Total Carbs: 35.7 g
Dietary Fiber: 4.3 g
Protein: 13.1 g

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Member Reviews

KASEY-GIRL
Very easy family friendly recipe. Love the coleslaw withthe lime juice-very tasty! - 6/12/09
CD13443048
Use non fat greek yogurt instead of the mayo m Add cilantro and thinly sliced onions to the slaw. A little pepper and a little garlic pOwder ;) - 3/2/13
CD12651924
These were good....the cabbage was nice touch to them. I am trying to find different ways to get more fish in my diet. - 7/3/12
CATHGRACE5
I loved this recipe! Some changes: I used the fresh trout, flour tortillas and green cabbage I had on hand. The most amazing part of this recipe is the cabbage, mayo & lime! It was unbelievable! I also used Chevy's salsa (Costco) as a topping and it was great! Loved, Loved, Loved this recipe! Yum! - 8/18/11
HDMARTIN88
Thanks for such an easy recipe! I made these and used a broccoli slaw instead of Napa Cabbage :) And I found Van de Kamps actually has a new healthier breaded fish fillet that is 2 pieces per serving! - 9/14/10
MALUQUINA
I have been doing this for a long time as a time saver. Instead of the mayo I use greek yogurt and dilute it with a little non-fat milk and also add some chipotle in adobo sauce and drizzle. - 3/20/10
THINMEANT1205
I will try this one... - 6/13/09