Fish Tacos

Name: Fish Tacos Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 6
Ingredients: 3 Cups Napa Cabbage; 1/4 C Kraft Mayo with Olive Oil; 2 T lime juice; 1 package oven ready breaded fish filets (I use Trader Joe's); 12 corn tortillas

(6)

Minutes to Prepare: 10
Minutes to Cook: 25

Number of Servings: 6

Ingredients

3 Cups Napa Cabbage 1/4 C Kraft Mayo with Olive Oil2 T lime juice1 package oven ready breaded fish filets (I use Trader Joe's)12 corn tortillas

Directions

Cook fish according to package directions. Stir together cabbage, mayo, and lime juice; set aside.

Wrap tortillas in aluminum foil and warm in oven during last 10 minutes of fish cooking time. Remove fish from oven and cut each filet into 6 chunks.

Place 3-4 pieces of fish on each tortilla, top with 2 tablespoons of cabbage mixture. Serve with Baja Sauce, salsa, or guacamole. Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user XTMONT.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 276.2
Total Fat: 9.7 g
Cholesterol: 12.7 mg
Sodium: 287.8 mg
Total Carbs: 35.7 g
Dietary Fiber: 4.3 g
Protein: 13.1 g

More Recipes Like This

TIME45

CALS375

(227 ratings)

Easy Tuna Noodle Casserole

This comfort food classic is great for a family dinner. Members turn to this meal again and again for good reason: It's easy, tasty, and ready in just 30 minutes! Submitted by: CHALIGAL155

CALORIES 374.8 FAT 9.9 PROTEIN 21.5 CARBS 47.4 FIBER 4.4

TIME0

CALS175

(558 ratings)

Lemon Garlic Tilapia

I don't like fish much, but I love this baked tilapia recipe! I think the sauce can be used with other fish/seafood.Submitted by: JENNAGUERRA

CALORIES 175.2 FAT 7.3 PROTEIN 26.1 CARBS 1.8 FIBER 0.3

TIME25

CALS229

(111 ratings)

Grilled Mediterranean Ahi Tuna

Ahi Tuna (Yellowfin) Steaks Grilled with a Mediterranean Flair. Yellowfin Tuna or Ahi Tuna is usually served either Raw, as in sushi or Seared. or Grilled. When I first had this tuna grilled in spain with olive oil and salt I couldn't believe it was fish at all. This recipe is a bit of a cross between seared italian style and Spanish grilled. Submitted by: MILLCITY2

CALORIES 229.2 FAT 5.3 PROTEIN 42.5 CARBS 0.5 FIBER 0.1

TIME0

CALS131

(85 ratings)

Sesame Shrimp

OH MAN, this is restaurant good!Submitted by: NINEOF12

CALORIES 131.3 FAT 2.5 PROTEIN 18.8 CARBS 8.1 FIBER 0.6

TIME40

CALS224

(128 ratings)

Parmesan Herb Baked Tilapia

Submitted by: ROSEOFSHARON73

CALORIES 223.9 FAT 4.8 PROTEIN 35.6 CARBS 7.9 FIBER 0.9

Member Reviews

KASEY-GIRL
Very easy family friendly recipe. Love the coleslaw withthe lime juice-very tasty! - 6/12/09
CD13443048
Use non fat greek yogurt instead of the mayo m Add cilantro and thinly sliced onions to the slaw. A little pepper and a little garlic pOwder ;) - 3/2/13
CD12651924
These were good....the cabbage was nice touch to them. I am trying to find different ways to get more fish in my diet. - 7/3/12
CATHGRACE5
I loved this recipe! Some changes: I used the fresh trout, flour tortillas and green cabbage I had on hand. The most amazing part of this recipe is the cabbage, mayo & lime! It was unbelievable! I also used Chevy's salsa (Costco) as a topping and it was great! Loved, Loved, Loved this recipe! Yum! - 8/18/11
HDMARTIN88
Thanks for such an easy recipe! I made these and used a broccoli slaw instead of Napa Cabbage :) And I found Van de Kamps actually has a new healthier breaded fish fillet that is 2 pieces per serving! - 9/14/10
MALUQUINA
I have been doing this for a long time as a time saver. Instead of the mayo I use greek yogurt and dilute it with a little non-fat milk and also add some chipotle in adobo sauce and drizzle. - 3/20/10
THINMEANT1205
I will try this one... - 6/13/09