New Potato Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 hard boiled egg, chopped fine1/2 cup sour cream2 T. Mayonnaise4 medium red potatoes1 T. finely chopped onionssplash vinegarsalt and pepper to taste1 t. dillweed
Boil potatoes until done, drain and cool. Leave skins on. Mix all other ingredients well and add potatoes when cool.
Number of Servings: 4
Recipe submitted by SparkPeople user SANDBBAR.
Number of Servings: 4
Recipe submitted by SparkPeople user SANDBBAR.
Nutritional Info Amount Per Serving
- Calories: 239.5
- Total Fat: 7.2 g
- Cholesterol: 81.4 mg
- Sodium: 71.1 mg
- Total Carbs: 37.9 g
- Dietary Fiber: 4.7 g
- Protein: 6.7 g
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