Dan's Italian turkey cheeseburgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
1 package (1-1/4 pounds) ground turkey1/2 cup grated or shredded Parmesan cheese1 tbsp Italian seasoning1 tsp coarsely-ground black pepper
Put all ingredients into a bowl and mix thoroughly. Separate into five, 4-ounce patties. Grill for six minutes, then turn over and grill for another six minutes.
Makes five, 1/4 pound cheeseburgers.
Number of Servings: 5
Recipe submitted by SparkPeople user DAN_ODEA.
Makes five, 1/4 pound cheeseburgers.
Number of Servings: 5
Recipe submitted by SparkPeople user DAN_ODEA.
Nutritional Info Amount Per Serving
- Calories: 316.2
- Total Fat: 18.0 g
- Cholesterol: 123.6 mg
- Sodium: 308.0 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.5 g
- Protein: 35.3 g
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