Tropical Chicken Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
Directions
1 cup Mayonnaise, Hellman's Light2 cups diced cooked Chicken Breast1 1/2 cup seedless grapes1 cup diced celery1/3 cup shredded coconut1 cup whole cashew nuts2 tsp. curry powder
Cook boneless, skinless chicken breasts and then dice into 1/2 inch cubes. Chop celery. Mix curry and mayonnaise in bowl. Stir in coconut, celery. Fold in grapes and chicken. Chill. Add cashews right before serving. Makes 7 one-cup servings.
Number of Servings: 7
Recipe submitted by SparkPeople user KAREBEAR525.
Number of Servings: 7
Recipe submitted by SparkPeople user KAREBEAR525.
Nutritional Info Amount Per Serving
- Calories: 250.6
- Total Fat: 20.8 g
- Cholesterol: 20.9 mg
- Sodium: 349.0 mg
- Total Carbs: 15.4 g
- Dietary Fiber: 1.7 g
- Protein: 8.3 g
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