Mustard-Dill Creamy Sald Dressing
- Minutes to Prepare:
- Number of Servings: 5
Ingredients
Directions
1 tsp Dijon mustard1 TBS Dill1/8 Cup Sunflower Seeds3 oz non-fat plain yogurt2 TBS 1% Milk
Mix all ingredients together.
Make five servings
Number of Servings: 5
Recipe submitted by SparkPeople user KNOWNPLANS.
Make five servings
Number of Servings: 5
Recipe submitted by SparkPeople user KNOWNPLANS.
Nutritional Info Amount Per Serving
- Calories: 24.5
- Total Fat: 0.9 g
- Cholesterol: 0.6 mg
- Sodium: 64.5 mg
- Total Carbs: 2.3 g
- Dietary Fiber: 0.3 g
- Protein: 1.6 g
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