Spicy Black beans

Name: Spicy Black beans Recipe
Prep time: 15 min
Cook time: 360 min
Total time: 375 min
Yield: 10
Ingredients: 2 lb bag of black beans; 2 onions; 1 lb of bacon; 2 cans hot rotel

Minutes to Prepare: 15
Minutes to Cook: 360

Number of Servings: 10

Ingredients

2 lb bag of black beans2 onions1 lb of bacon2 cans hot rotel

Directions

For the best beans it is a good idea to rinse them and let them soak for a few hours, say 5. Then put them in your crock pot and fill it with water until it is about a half inch over the beans. Coarse chop 2 onions, dump 2 cans of rotel and chop up your bacon. Put it all on low and let it go. Again, the longer it cooks the better it gets. I would say to cook it for a minimum of 6 hours, but I like to let it go for 12. It is so easy in the crock pot. Just turn it on and forget about it until the aroma fills the house! Yum!

Number of Servings: 10

Recipe submitted by SparkPeople user DUNJEN2.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 182.3
Total Fat: 6.7 g
Cholesterol: 10.8 mg
Sodium: 464.0 mg
Total Carbs: 20.3 g
Dietary Fiber: 6.9 g
Protein: 10.2 g

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