Greek Salad
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
2 cucumbers cubed4 med tomatos diced2 med onions diced160 grams sliced black olives1/2 cup feta cheese crumbledDressingolive oilvinigargarlic powdersalt and pepper to taste
chop veggies, mix dressing toss and enjoy
Number of Servings: 8
Recipe submitted by SparkPeople user HJSZAKACS.
Number of Servings: 8
Recipe submitted by SparkPeople user HJSZAKACS.
Nutritional Info Amount Per Serving
- Calories: 110.3
- Total Fat: 7.2 g
- Cholesterol: 8.3 mg
- Sodium: 583.2 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 2.4 g
- Protein: 3.1 g
Member Reviews