Sweet Cream Cheese Bites
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
-One 8 oz. package of fat free cream cheese-Two tsp. Splenda-Two oz. crushed pecans
Bring 8 oz. of fat free cream cheese to room temperature. Cream the cream cheese with 2 tsp. Splenda sweetener in a mixing bowl or food processor until sweetener is fully incorporated.
Crush one oz. pecans in a food processor. Pour crushed pecans into a small bowl.
Using 2 spoons, scoop 1-inch balls of cream cheese mixture and place in bowl of pecans (one at a time). Roll cream cheese balls until coated with pecans.
Makes 12 cream cheese balls. Cover with cling wrap and place in fridge. Good for about 3 days and really fights those sweet tooth urges!
Number of Servings: 12
Recipe submitted by SparkPeople user CHILESLM.
Crush one oz. pecans in a food processor. Pour crushed pecans into a small bowl.
Using 2 spoons, scoop 1-inch balls of cream cheese mixture and place in bowl of pecans (one at a time). Roll cream cheese balls until coated with pecans.
Makes 12 cream cheese balls. Cover with cling wrap and place in fridge. Good for about 3 days and really fights those sweet tooth urges!
Number of Servings: 12
Recipe submitted by SparkPeople user CHILESLM.
Nutritional Info Amount Per Serving
- Calories: 50.8
- Total Fat: 3.7 g
- Cholesterol: 1.5 mg
- Sodium: 103.1 mg
- Total Carbs: 1.9 g
- Dietary Fiber: 0.5 g
- Protein: 3.2 g
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