myrecipe007

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
11
Directions
heat everything
2.33
34.4

Number of Servings: 2

Recipe submitted by SparkPeople user KAKUBO.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 408.3
  • Total Fat: 16.7 g
  • Cholesterol: 2.1 mg
  • Sodium: 568.2 mg
  • Total Carbs: 59.2 g
  • Dietary Fiber: 5.4 g
  • Protein: 6.9 g

Member Reviews