baked asparagus
(11)
  • Number of Servings: 5
Ingredients
1 lb. fresh asparagus2 tbs. olive oil2-3 cloves garlic minced
Directions
Trim asparagus to tender point. Place on baking sheet. coat with oil, garlic and salt & pepper to taste. Cook in 450 degree oven bottom shelf for 10 -15 minutes until crispy tender. turning occasionally until golden brown.

Number of Servings: 5

Recipe submitted by SparkPeople user CINDYC52.
Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 64.1
  • Total Fat: 5.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.5 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.5 g

Member Reviews
  • CD1572733
     I love baked asparagus. It's a perfect sidedish with any type of meat or pasta. - 5/5/07
  • DELO99
     Delicious and so simple to make. The garlic really adds to the flavor! - 4/15/11
  • SGTSUNNY
     One of my favorite ways to cook asparagus - 2/7/11
  • ALMICHAEL
     My first attempt ever to cook asparagus. It turned out really good, though next time I will probably cut back on the oil. - 9/27/09
  • ASHLEYNICOLE25
     Oops sorry! Last comment was a mistake! Wrong recipe - 9/1/09
  • *DEBRA*
     perfect, just like at a restaurant. - 3/12/08
  • COCONUT_IC
     I've never had asparagus before. This was pretty good :). I'm goinig to try using a little less oil next time as my lips are still slippery from eating. Hopefully it still tastes as good. - 10/4/07
  • BISHOPT
     We LOVE, LOVE, LOVED IT! - 7/1/07
  • SKINNYDREAMER
     this is quick easy and delicious - 6/22/07
  • MOEE45
     excellent - 5/28/07



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