turkey meatloaf

Name: turkey meatloaf Recipe
Yield: 8
Ingredients: 2 lb. ground turkey; 6 T. ketchup; 1 egg; 1 c. oatmeal; 1 tsp. salt; .5 tsp. pepper; 1 tsp. garlic powder; 1 tsp. chili powder; 2 tsp. Worcestershire sauce

Number of Servings: 8

Ingredients

2 lb. ground turkey6 T. ketchup1 egg1 c. oatmeal1 tsp. salt.5 tsp. pepper1 tsp. garlic powder1 tsp. chili powder2 tsp. Worcestershire sauce

Directions

Bake at 375 degrees (F) 45-60 minutes, until internal temperature is at least 160 degrees.

Number of Servings: 8

Recipe submitted by SparkPeople user BREKKEMOM.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 221.5
Total Fat: 9.3 g
Cholesterol: 106.6 mg
Sodium: 543.1 mg
Total Carbs: 10.6 g
Dietary Fiber: 1.2 g
Protein: 24.3 g

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