mock potato salad

  • Number of Servings: 1
Ingredients
1 head cauliflower10 TBSP light ranch dressingdejion mustard to taste1 TBSP dill1/2 c red bell pepper1/2 c green onion chopped
Directions
steam cauliflower till tender , mix to gether ranch dressing, mustard ,and dill .combine in a bowl cauliflower , onion, and red pepper and pour mustard / ranch /dill dressing over it .
eat warm or chilled in the fridge .
serves 6 or more

Number of Servings: 1

Recipe submitted by SparkPeople user TLHENDRY.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 552.5
  • Total Fat: 36.9 g
  • Cholesterol: 42.0 mg
  • Sodium: 1,708.1 mg
  • Total Carbs: 48.5 g
  • Dietary Fiber: 17.2 g
  • Protein: 13.1 g

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