strawberry muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1. 1 1/2 cup all purpose flour.2. 3/4 cup sugar3. 1/2 tsp salt.4. 2 tsp baking powder.5. 1 egg.6. 1/3 cup milk 2%7. 1/3 vegetable oil ( corn oil)8. 4 large strawberries, chopped
Directions
1. preheat the oven to 400 F and grease muffin cups.
2. combine the flour, sugar, salt and baking powder.
3. place the vegetable oil into 1 cup measuring cup; add the egg and enough milk to fill the cup. mix this with the flour mixture. fold in strawberries. fill muffin cups up to 2/3.
4. bake for 20-25 minutes or until done.
makes 8 muffins



Number of Servings: 8

Recipe submitted by SparkPeople user CURLS_BH.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 246.2
  • Total Fat: 9.2 g
  • Cholesterol: 24.1 mg
  • Sodium: 278.5 mg
  • Total Carbs: 38.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.5 g

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