Single Serving Egg Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 hard boiled egg, yellow removed and mashed, whites chopped to desired size1/2 tbsp sour cream1/2 tbsp mayo1 tsp mustard1/2 stalk celery, finely chopped1/2 tsp worcestershireHot Sauce, Garlic Powder, Onion Powder, Salt, Pepper and Paprika to desired taste
Makes 1 serving
Mix everything together and taste until at desired flavor. Eat on crackers or as a sandwich!
Number of Servings: 1
Recipe submitted by SparkPeople user CATZILLA711.
Mix everything together and taste until at desired flavor. Eat on crackers or as a sandwich!
Number of Servings: 1
Recipe submitted by SparkPeople user CATZILLA711.
Nutritional Info Amount Per Serving
- Calories: 154.1
- Total Fat: 11.4 g
- Cholesterol: 216.8 mg
- Sodium: 305.5 mg
- Total Carbs: 3.1 g
- Dietary Fiber: 0.5 g
- Protein: 8.0 g
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