Slowcooker Hawaiian Chicken

(7)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
3 Chicken Breasts1/2 bottle Lawry's Hawaiian Marinade1 can Pineapple Tidbits, drained
Directions
Place chicken breasts in slowcooker, cover with marinade and pineapple bits. Cook approx 5 hours on low. Serve over rice, ladling liquid over the chicken. Makes 3 servings.

This recipe is easily doubled!

Number of Servings: 3

Recipe submitted by SparkPeople user NEW_TO_PGH.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 189.8
  • Total Fat: 3.5 g
  • Cholesterol: 68.4 mg
  • Sodium: 2,083.2 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 27.2 g

Member Reviews
  • CD12671387
    Delicious! Incredibly simple dinner with little preparation. I served this with brown rice and steamed veggies. Chicken was tender and moist. Might shred the chicken next time and make a sandwich out of it. - 8/3/12
  • SMOKEYCAT2
    this was better the next day..... - 11/6/10
  • KAY353
    Delicious! So quick and easy. Appreciated by co-worker recovering from surgery. - 10/1/10
  • PBUCKMASTER55
    Have you not looked at the sodium content in this? - 3/5/12
  • CORRIE1982
    This was so easy and taste amazing! My family loved it. - 8/24/11
  • _BEAUTIFULMESS_
    Excellent and SO easy! I doubled the recipe, shredded the chicken breasts, and served it over rice on a huge platter for guests. It was a big hit. - 8/20/11
  • TTMD02
    were do you find hawaiian marinade i only found caribean - 4/7/11