Cream Cheese Fruit Dip

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1 (8oz) package of Kraft Philadelphia Whipped Cream Cheese 1/3 less Fat1 small jar of Kraft Jet-Puffed Marshmallow Cream
Directions
Just mix the two ingredients together and chill. Serve with cut up fruit on a tray.

Number of Servings: 8

Recipe submitted by SparkPeople user GEEGEE38.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 136.3
  • Total Fat: 5.3 g
  • Cholesterol: 17.5 mg
  • Sodium: 141.2 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.7 g

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