Cayenne Lime Butter

Name: Cayenne Lime Butter Recipe
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Yield: 6
Ingredients: 6 Tbsps. Light Stick Butter; 1 tsp. Cayenne Powder; Juice of 2 Limes; Zest of 1 Lime; 1 tsp. Salt

(2)

Minutes to Prepare: 5
Minutes to Cook: 2

Number of Servings: 6

Ingredients

6 Tbsps. Light Stick Butter1 tsp. Cayenne PowderJuice of 2 LimesZest of 1 Lime1 tsp. Salt

Directions

Yield: 6 servings

Melt butter with cayenne. Add juice of 2 limes, zest of 1 lime, and salt. Brush across corn on the cob or drizzle on steamed fresh broccoli.

Number of Servings: 6

Recipe submitted by SparkPeople user LUCYGODDESS.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 54.1
Total Fat: 6.1 g
Cholesterol: 15.0 mg
Sodium: 487.9 mg
Total Carbs: 1.2 g
Dietary Fiber: 0.1 g
Protein: 0.1 g

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Member Reviews

MELSCH
I just use the lime juice and cayanne and brush this on the corn on the cob while I BBQ it. It is so good. - 6/24/09
CHEF_MABES
Nice smooth recipe... tasty as a topping for salmon or lobster as well... i used 1/2 the salt, and it works well.

thanks for sharing. - 6/14/09