Easy Bisquick Chicken & Dumplings
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
2 cups of cooked chicken, cut up in bite size pieces.Cream of chicken soup, 1 canYellow corn, 1 canPeas, 1 canChicken broth, 1 can4 cups of water1 cup of Heart Smart Bisquick Pancake and Baking Mix.5 cups of nonfat milk
Boil chicken and cut into bite size pieces. Mix together corn, peas, chicken broth, cream of chicken soup and chicken in Large pot. Add 4 cups of water. Stir and bring soup to a boil. Meanwhile mix 1 cup of Bisquick mix and .5 cups of milk in a bowl. Drop dumpling mix into boiling soup and continue to boil for 10 minutes. Then cover and cook on low for 10 more minutes and then serve! Makes about 6 servings.
Number of Servings: 5
Recipe submitted by SparkPeople user TAMMYKAY3.
Number of Servings: 5
Recipe submitted by SparkPeople user TAMMYKAY3.
Nutritional Info Amount Per Serving
- Calories: 306.7
- Total Fat: 6.9 g
- Cholesterol: 59.2 mg
- Sodium: 1,084.5 mg
- Total Carbs: 34.1 g
- Dietary Fiber: 2.8 g
- Protein: 27.9 g
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