Italian Pasta Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 11
Ingredients
Directions
Number of Servings: 11
Recipe submitted by SparkPeople user SPARKLE_LITE.
1 box penne3/4 can black olives3 cups frozen peas1 green onion1 red pepper1/2 green pepper1/4 cup DiGiorno Shredded Three Cheese2 stalks celery2 tbsp olive oil2 tbsp white/rice vinegar
Number of Servings: 11
Recipe submitted by SparkPeople user SPARKLE_LITE.
Nutritional Info Amount Per Serving
- Calories: 198.3
- Total Fat: 5.2 g
- Cholesterol: 2.7 mg
- Sodium: 210.8 mg
- Total Carbs: 35.5 g
- Dietary Fiber: 6.1 g
- Protein: 6.6 g
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