Granny's Breakfast Casarole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1lb of Mild Breakfast Sausage6 Large Eggs4 Slices of white bread1 cup shreded sharp cheese
Brown and Drain Sausage. Crumble into a 2 quart dish,sprayed with pam.
Beat eggs and add milk
Crumble bread into egg/milk mix.
Pour over Sausage in bottom of pan.
Sprinkle Cheese over top.
Refregerate overnight
Bake at 350
Covered for 30min. and Uncover for 15min.
Number of Servings: 8
Recipe submitted by SparkPeople user SHELLEYRH82.
Beat eggs and add milk
Crumble bread into egg/milk mix.
Pour over Sausage in bottom of pan.
Sprinkle Cheese over top.
Refregerate overnight
Bake at 350
Covered for 30min. and Uncover for 15min.
Number of Servings: 8
Recipe submitted by SparkPeople user SHELLEYRH82.
Nutritional Info Amount Per Serving
- Calories: 330.4
- Total Fat: 22.0 g
- Cholesterol: 217.6 mg
- Sodium: 296.2 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 0.4 g
- Protein: 20.4 g
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