Mini Meatloafs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
2 lbs lean ground beef1 onion, choppedi green pepper, chopped3 Tbs ketchup
Mix all ingredients together in large bowl. Divide mixture evenly into muffin tins. Bake at 350 for 45 minutes. These freeze great, and reheat well.
Number of Servings: 12
Recipe submitted by SparkPeople user KLP092609.
Number of Servings: 12
Recipe submitted by SparkPeople user KLP092609.
Nutritional Info Amount Per Serving
- Calories: 211.3
- Total Fat: 15.7 g
- Cholesterol: 56.7 mg
- Sodium: 100.3 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.4 g
- Protein: 13.6 g
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