Nancy's Favorite Fruit Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 apple, chopped (you can leave on the peel)1 orange, peeled and chopped1 banana peeled and sliced1 bunch of grapes sliced in half1 pineapple with juice chopped
Directions
Put all fruit in a large bowl. Add one package sugar free instant vanilla pudding. Refrigerate for an hour to let juices marinate.

Number of Servings: 10

Recipe submitted by SparkPeople user ROOKIERIDER.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 62.8
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.9 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 2.1 g
  • Protein: 0.6 g

Member Reviews