Sauteed Zucchini and Squash
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
1 zucchini1 squash2-3 tbsp extra virgin olive oilsalt and pepper to taste
slice the zucchini and squash
put them in the pan with the oil
stir them around
salt and pepper to taste
Number of Servings: 2
Recipe submitted by SparkPeople user AMOMOF2.
put them in the pan with the oil
stir them around
salt and pepper to taste
Number of Servings: 2
Recipe submitted by SparkPeople user AMOMOF2.
Nutritional Info Amount Per Serving
- Calories: 265.0
- Total Fat: 28.3 g
- Cholesterol: 0.0 mg
- Sodium: 81.0 mg
- Total Carbs: 5.5 g
- Dietary Fiber: 2.0 g
- Protein: 1.7 g
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