Cheese and Meet Pasta Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
2 cups cottage cheese8 oz (1 cup) grated mozzarella12 oz cooked pasta (any kind)1.5 cups marinara sauce8 oz cooked ground beef1 cup chopped onions1 cup sliced mushrooms
In a large pot, bring water to a boil. Add pasta. When done, strain. Put pasta back in pot, but not over heat. Add reamining ingredients and place in a 13x9 glass casserole. Cover with foil and bake at 375 for 35-45 minutes, or until cheese is melted. This dish can be frozen and saved. To do so, bake at 375 for 15 minutes, let cool and freeze. Can be frozen for up to 6 months. To recook, let thaw out for 3 hours, then bake at 375 for 25-35 minutes or until cheese has melted.
Number of Servings: 8
Recipe submitted by SparkPeople user LINZKL.
Number of Servings: 8
Recipe submitted by SparkPeople user LINZKL.
Nutritional Info Amount Per Serving
- Calories: 296.9
- Total Fat: 14.1 g
- Cholesterol: 56.9 mg
- Sodium: 671.7 mg
- Total Carbs: 19.7 g
- Dietary Fiber: 1.5 g
- Protein: 22.0 g
Member Reviews
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KATE.M
This was great, so easy to make and the kids loved it and thanked me for making them a "special dinner"! Tasted great - cheesy, yummy and filling. I used ~16oz pasta and ~3cups pasta sauce and it made a LOT - my fam of 4 ate almost 1/2 for dinner. Big hit, will be in regular dinner rotation. Thanks! - 8/5/09