Red Potatos & Green Bean Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
3lbs - Red Potatoes1lb - Fresh Green Beans (frozen will work to)1/3 c. Olive Oil2.5 Tbs White Wine Vinegar.25 Tsp Dill (dried)1 Tbs Dijon Mustard.5 Tsp Salt.5 Tsp Pepper
Wash and cut into desired pieces, boil along with green beans. Strain.
While potatos cooking, prepare dressing:
add olive oil, vinegar, dill, mustard, salt & pepper
Serves 6 - 306 calories
Number of Servings: 6
Recipe submitted by SparkPeople user DEBRABUF.
While potatos cooking, prepare dressing:
add olive oil, vinegar, dill, mustard, salt & pepper
Serves 6 - 306 calories
Number of Servings: 6
Recipe submitted by SparkPeople user DEBRABUF.
Nutritional Info Amount Per Serving
- Calories: 306.9
- Total Fat: 12.3 g
- Cholesterol: 0.0 mg
- Sodium: 295.1 mg
- Total Carbs: 44.0 g
- Dietary Fiber: 6.9 g
- Protein: 6.0 g
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