Eggless Meatleaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1.2 pounds ground turkey, 97% lean1 medium red potato, cooked1 8oz. can tomato sauce1/4 c. seasoned bread crumbs1 cup onions5 tsp. meatloaf seasoning
Directions
1. Place raw ground turkey in bowl with bread crumbs, onions, and seasoning.
2. In seperate bowl mash the potato and add in tomato sauce. When combined mix into meat mixture.
3. Put in loaf pan and bake for 1 hour.


Number of Servings: 8

Recipe submitted by SparkPeople user THRASHMOMMA.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 139.6
  • Total Fat: 1.6 g
  • Cholesterol: 40.7 mg
  • Sodium: 487.4 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 1.4 g
  • Protein: 17.9 g

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