Parmesan Dipping Sauce
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
2 cloves garlic, crushed in garlic press2 tablespoons olive oil1/2 cup lite mayonnaise3 tablespoons grated Parmesan cheese2 teaspoons Dijon mustard2 teaspoons Soy Sauce
In small bowl, combine garlic, oil, mayonnaise, cheese, mustard and Soy Sauce stir until blended. Refrigerate until ready to use.
Makes app. 1 cup. One serving = 1 TLBS.
Number of Servings: 16
Recipe submitted by SparkPeople user MISTY_LYNN.
Makes app. 1 cup. One serving = 1 TLBS.
Number of Servings: 16
Recipe submitted by SparkPeople user MISTY_LYNN.
Nutritional Info Amount Per Serving
- Calories: 65.2
- Total Fat: 7.0 g
- Cholesterol: 2.6 mg
- Sodium: 79.2 mg
- Total Carbs: 0.1 g
- Dietary Fiber: 0.0 g
- Protein: 0.5 g
Member Reviews