Reuben Burritos - sort of!
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 Tortilla Factory Low Carb High Fiber Wheat Tortilla2 oz. extra lean deli pastrami sliced extra thin1 oz provolone1 cup cabbage (I buy slaw bags)1/2 tbsp each - lite mayo, low carb ketchup
Put tortilla on micro-safe plate and pull apart the pastrami evenly over the top, then do the same with the cheese.
Mix together the mayo/ketchup in a tiny bowl
Nuke until cheese is almost all the way melted.
Remove - add cabbage in a line on 1/2 the tortilla,
then the dressing on the top of the cabbage.
Roll up like a tortilla and ENJOY!!
Number of Servings: 1
Recipe submitted by SparkPeople user HHUSTON.
Mix together the mayo/ketchup in a tiny bowl
Nuke until cheese is almost all the way melted.
Remove - add cabbage in a line on 1/2 the tortilla,
then the dressing on the top of the cabbage.
Roll up like a tortilla and ENJOY!!
Number of Servings: 1
Recipe submitted by SparkPeople user HHUSTON.
Nutritional Info Amount Per Serving
- Calories: 265.3
- Total Fat: 14.2 g
- Cholesterol: 48.6 mg
- Sodium: 1,038.3 mg
- Total Carbs: 16.6 g
- Dietary Fiber: 9.1 g
- Protein: 25.5 g
Member Reviews
-
RAYMORFORD
Sounds great, however sodium content is extremely HIGH. Rinsing the meat first may help. - 6/18/09
Reply from HHUSTON (7/28/10)
You know, I agree. It's hard to find low or no sodium deli meats! Thanks for the tip.