Bowtie Pasta with Aparagus
- Number of Servings: 6
Ingredients
Directions
Bow Tie Pasta 12 oz Asparagus, fresh, 4 cup Onions, raw, 1 large - slicedButter, salted, 2 tbsp Canola Oil, 2 tbsp Knorr Aromatic Seasoning, 2 TBSPBlack Pepper to taste
Saute onions, asparagus and mushrooms in oil. Cook pasta according to package directions. Toss all together with butter and Knorr seasoning and black pepper
Number of Servings: 6
Recipe submitted by SparkPeople user JANESLOTA.
Number of Servings: 6
Recipe submitted by SparkPeople user JANESLOTA.
Nutritional Info Amount Per Serving
- Calories: 336.7
- Total Fat: 12.2 g
- Cholesterol: 10.2 mg
- Sodium: 31.2 mg
- Total Carbs: 50.3 g
- Dietary Fiber: 4.9 g
- Protein: 10.3 g
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