Gluten Free Banana Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Gluten Free All Purpose Flour, 1 cup Bananas, very ripe, 3 medium or more if you likeBrown Rice Flour,1/2 cup Granulated Sugar, 1/2 cup Brown Sugar, 1 cup, unpacked)Butter, salted, 1/4 cup, meltedBaking Soda, 1 tspSalt, .1/2 tspEggs, 2 small
I put the banana's in the blender and then mixed with all the other igredients, which took very little time.
It's a good idea to spray or coat the pan, I used a glass oblong dish.
I suggest you bake for 30 minutes and then check the contents see how they're doing, depending on your conventional oven it may take less than 60 minutes.
makes 24 average size portions
Number of Servings: 24
Recipe submitted by SparkPeople user 4MYPTS.
It's a good idea to spray or coat the pan, I used a glass oblong dish.
I suggest you bake for 30 minutes and then check the contents see how they're doing, depending on your conventional oven it may take less than 60 minutes.
makes 24 average size portions
Number of Servings: 24
Recipe submitted by SparkPeople user 4MYPTS.
Nutritional Info Amount Per Serving
- Calories: 102.2
- Total Fat: 2.5 g
- Cholesterol: 18.2 mg
- Sodium: 121.2 mg
- Total Carbs: 18.5 g
- Dietary Fiber: 1.0 g
- Protein: 1.3 g
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