EarthQuake Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
1 cup chopped walnuts1 cup flake coconut1 German Chocolate cake mix1 box powdered sugar(4 cups)1 tsp. vanilla flavoring or extract1 pkg. cream cheese(8 oz), softened1 stick butter or margerine, softened
Spray 9x13 baking dish with non-stick cooking spray.
Sprinkle walnuts and coconut in bottom of pan.
Mix cake mix as directed on box, pour into pan.
Mix cream cheese, vanilla and butter(margerine). Add powdered sugar to theses ingrediants intil creamy.
Spoon cream cheese mixture in blobs over top of unbaked cake.
Bake at 350 degrees for 40-50 minutes.
Note: you might want to put aluminum on the rack under your baking dish as sometimes the cream cheese mixture bubbles over the sides of the dish.
Servings: 24 2x2 pieces
Number of Servings: 24
Recipe submitted by SparkPeople user CORKEY58.
Sprinkle walnuts and coconut in bottom of pan.
Mix cake mix as directed on box, pour into pan.
Mix cream cheese, vanilla and butter(margerine). Add powdered sugar to theses ingrediants intil creamy.
Spoon cream cheese mixture in blobs over top of unbaked cake.
Bake at 350 degrees for 40-50 minutes.
Note: you might want to put aluminum on the rack under your baking dish as sometimes the cream cheese mixture bubbles over the sides of the dish.
Servings: 24 2x2 pieces
Number of Servings: 24
Recipe submitted by SparkPeople user CORKEY58.
Nutritional Info Amount Per Serving
- Calories: 219.4
- Total Fat: 13.4 g
- Cholesterol: 20.6 mg
- Sodium: 200.0 mg
- Total Carbs: 24.4 g
- Dietary Fiber: 1.2 g
- Protein: 2.5 g
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