Spaghetti Sauce with ground turkey

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1.2 lbs. Honeysuckle White Ground TurkeyHalf large onion, chopped2 TBSP minced garlic2 15-oz cans tomato sauce2 15-oz cans stewed tomatoes, chopped1 tsp marjoram1/2 tsp rosemary3 TBSP parsley1 TBSP basil1 TBSP oregano
Directions
Brown onion, garlic and ground turkey until turkey is cooked.

Add remaining ingredients and simmer one hour.

Makes eight one cup servings.


Number of Servings: 12

Recipe submitted by SparkPeople user APRIL1960.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 94.2
  • Total Fat: 0.8 g
  • Cholesterol: 28.0 mg
  • Sodium: 537.2 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 2.2 g
  • Protein: 13.0 g

Member Reviews
  • LADYBJ2
    okay - 2/23/12
  • TAMMYLAWSON1
    Makes 8 one cup servings. OR Number of Servings: 12. Which is it - 8 or 12? - 6/16/11
  • CATMACGHRIOGAIR
    Very good recipe . . . I stuck it in the crockpot for awhile to simmer, turned out very well. - 3/7/11