Spaghetti Sauce with ground turkey
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1.2 lbs. Honeysuckle White Ground TurkeyHalf large onion, chopped2 TBSP minced garlic2 15-oz cans tomato sauce2 15-oz cans stewed tomatoes, chopped1 tsp marjoram1/2 tsp rosemary3 TBSP parsley1 TBSP basil1 TBSP oregano
Brown onion, garlic and ground turkey until turkey is cooked.
Add remaining ingredients and simmer one hour.
Makes eight one cup servings.
Number of Servings: 12
Recipe submitted by SparkPeople user APRIL1960.
Add remaining ingredients and simmer one hour.
Makes eight one cup servings.
Number of Servings: 12
Recipe submitted by SparkPeople user APRIL1960.
Nutritional Info Amount Per Serving
- Calories: 94.2
- Total Fat: 0.8 g
- Cholesterol: 28.0 mg
- Sodium: 537.2 mg
- Total Carbs: 10.7 g
- Dietary Fiber: 2.2 g
- Protein: 13.0 g
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