Guacamole

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
* 6 Avocados * 5 Jalapeno Peppers * Garlic powder, 2 tbsp * Lime Juice, .5 cup * Onions, raw, .5 large * Salt, 2 tbsp * Pepper, black, 2 tbsp
Directions
Peel the avocados, dice the Jalapenos and the Onion. Add the salt, pepper, garlic and lime juice and the mix until creamy. Add additional salt, pepper and garlic to taste. Extra lime juice can be used to thin it and add acid.

Number of Servings: 10

Recipe submitted by SparkPeople user CYBERWKS.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 190.2
  • Total Fat: 16.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,405.1 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 7.9 g
  • Protein: 2.7 g

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