Easy Crock Pot Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1lb ground turkey, browned1 24 oz large can of tomato sauce1 packet of chili seasoning1 can of corn2 cans of kidney beans1 green pepper chopped1 red pepper chopped1 chopped jalapeno1 chopped onion
Directions
Brown Turkey
Chop onions, peppers and jalapenos
Mix all ingredients in a large crock pot and cook on low for 8 hours or high for 4 hours.
Makes about 10 1-cup servings.
Serve with corn bread and enjoy!

Number of Servings: 10

Recipe submitted by SparkPeople user LEENIEBELLE.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 206.5
  • Total Fat: 5.4 g
  • Cholesterol: 32.0 mg
  • Sodium: 652.7 mg
  • Total Carbs: 26.1 g
  • Dietary Fiber: 7.5 g
  • Protein: 15.1 g

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