tator tot casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
32 oz bag frozen tator tots1 lb. ground turkey, browned1/2 tsp. salt1/4 tsp. pepper1.5 cups frozen peas1.25 cups frozen corn1 can cream of mushroom soup1 tbsp dried onion1 cup milk1. line slow cooker with frozen tator tots2. combine remaining ingredients and pour over potatoes.3. cover, cook on high 3 hours.
Directions

1. line slow cooker with frozen tator tots
2. combine remaining ingredients and pour over potatoes.
3. cover, cook on high 3 hours.

makes 12 servings, approx. 1 cup each.

Number of Servings: 12

Recipe submitted by SparkPeople user SHANVAN2.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 310.2
  • Total Fat: 14.8 g
  • Cholesterol: 38.6 mg
  • Sodium: 791.2 mg
  • Total Carbs: 31.4 g
  • Dietary Fiber: 3.7 g
  • Protein: 14.9 g

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