Pan Fried Yellow Squash
- Number of Servings: 6
Ingredients
6 large yellow summer squash, sliced1 medium onion, large dice3 cloves garlic, minced1 teaspoon salt1 teaspoon black pepper
Melt bacon grease in a large skillet. Add layers of squash, onions, garlic & salt & pepper-about 3 layers, depending on size of pan. Cover & cook on medium heat untilnsquash is tender about 20 minutes. Serve
Makes 6 servings as a side dish.
Number of Servings: 6
Recipe submitted by SparkPeople user REDHEADGODDESS.
Makes 6 servings as a side dish.
Number of Servings: 6
Recipe submitted by SparkPeople user REDHEADGODDESS.
Nutritional Info Amount Per Serving
- Calories: 74.6
- Total Fat: 2.6 g
- Cholesterol: 2.0 mg
- Sodium: 401.5 mg
- Total Carbs: 11.7 g
- Dietary Fiber: 4.3 g
- Protein: 4.1 g