Corned Beef, Cabbage and Potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
* Cabbage, fresh, 1 head, small (about 4-1/2" dia) * Hormel Corned Beef Hash, 1 can * *Sliced White Potatoes in Can, 2 cans
combine all ingredients in crock pot and cook on high for about 2 hours. Add desired seasonings
Number of Servings: 8
Recipe submitted by SparkPeople user BIGMOMMAD.
Number of Servings: 8
Recipe submitted by SparkPeople user BIGMOMMAD.
Nutritional Info Amount Per Serving
- Calories: 106.0
- Total Fat: 3.0 g
- Cholesterol: 8.5 mg
- Sodium: 269.2 mg
- Total Carbs: 16.3 g
- Dietary Fiber: 2.8 g
- Protein: 4.6 g
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