Bread Maker Pizza Dough

Name: Bread Maker Pizza Dough Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 10
Ingredients: 1/4 C Warm Water (110 degrees); 1 T Active Dry Yeast Or 1 Envelope; 1 t Sugar; 4 C Bread Flour Or All Purpose; 1/2 t Salt; 1 1/4 C Cold Water; 1 T Olive Oil

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 10

Ingredients

1/4 C Warm Water (110 degrees)1 T Active Dry Yeast Or 1 Envelope1 t Sugar4 C Bread Flour Or All Purpose1/2 t Salt1 1/4 C Cold Water1 T Olive Oil

Directions

Makes 2 pizzas. Feeds 10 people at 2 - 3 pieces each.

Number of Servings: 10

Recipe submitted by SparkPeople user BRANDIN9.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 198.6
Total Fat: 1.9 g
Cholesterol: 0.0 mg
Sodium: 118.9 mg
Total Carbs: 39.1 g
Dietary Fiber: 1.6 g
Protein: 5.4 g

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