Mock Loaded Baked Potato
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
2 1/2 cups cooked cauliflower (I use frozen, cooked until tender, in the microwave) 1 cup low fat sour cream3/4 cup low fat shredded cheddar cheese 3 green onions, finely chopped or 3 tbsp chives3-6 slices cooked crumpled turkey baconsalt and pepper to taste
1 Pre-heat oven to 350.
2 Chop cooked cauliflower into very small pieces.
3 Mix sour cream, 1/2 of the green onions, 1/2 of the cheese, 1/2 of the bacon, and salt and pepper to taste in medium bowl.
4 Stir in the cauliflower.
5 Place in medium baking dish and sprinkle remaining cheese and bacon on top.
6 Bake for 20 minutes.
7 Sprinkle the remaining green onions on top just before serving.
Number of Servings: 4
Recipe submitted by SparkPeople user CRKDHALO.
2 Chop cooked cauliflower into very small pieces.
3 Mix sour cream, 1/2 of the green onions, 1/2 of the cheese, 1/2 of the bacon, and salt and pepper to taste in medium bowl.
4 Stir in the cauliflower.
5 Place in medium baking dish and sprinkle remaining cheese and bacon on top.
6 Bake for 20 minutes.
7 Sprinkle the remaining green onions on top just before serving.
Number of Servings: 4
Recipe submitted by SparkPeople user CRKDHALO.
Nutritional Info Amount Per Serving
- Calories: 179.5
- Total Fat: 12.5 g
- Cholesterol: 43.6 mg
- Sodium: 396.5 mg
- Total Carbs: 6.6 g
- Dietary Fiber: 2.1 g
- Protein: 11.1 g
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