Ginger Snaps (Home made)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 36
Ingredients
See Company's coming cookies pg 111
Directions


Number of Servings: 36

Recipe submitted by SparkPeople user CARPENSM.

Servings Per Recipe: 36
Nutritional Info Amount Per Serving
  • Calories: 40.1
  • Total Fat: 2.0 g
  • Cholesterol: 3.0 mg
  • Sodium: 27.0 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.6 g

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