Mushroom Swiss Burger

Name: Mushroom Swiss Burger Recipe
Yield: 1
Ingredients: - Mushrooms cooked 0.5 cup pieces; - Swiss Cheese 2 slice (1 oz); - Mayonaise 1 serving; - Red Ripe Tomatoes 3 slice medium (1/4 thick); - Ciabatta roll 3x5 4 oz roll 2 serving; - Ground beef lean 4 oz (for hamburger)

Number of Servings: 1

Ingredients

- Mushrooms, cooked, 0.5 cup pieces- Swiss Cheese, 2 slice (1 oz)- Mayonaise, 1 serving- Red Ripe Tomatoes, 3 slice, medium (1/4" thick)- Ciabatta roll, 3x5, 4 oz roll, 2 serving- Ground beef, lean, 4 oz (for hamburger)

Directions

Number of Servings: 1

Recipe submitted by SparkPeople user ILUBMONEY.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 969.6
Total Fat: 40.1 g
Cholesterol: 118.2 mg
Sodium: 1,733.5 mg
Total Carbs: 101.4 g
Dietary Fiber: 5.1 g
Protein: 50.1 g

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