Cheesecake, crustless and full fat

  • Number of Servings: 12
Ingredients
1 lb cream cheese1 lb sour cream1 c sugar3 eggs1 T cornstarch3 T lemon juice1 1/2 t vanilla
Directions
This recipe is copyrighted, so I don't want to infringe on the copyright. Here is the recipe:
https://www.realbakingwithrose.com/recipes/RLB's%20New%20York%20Creamy%20Cheesecake.pdf
I made it as directed (though note I used 2 c sour cream instead of 3 c) and it served 12 with less than 300 calories each. I gave leftovers away.

Number of Servings: 12

Recipe submitted by SparkPeople user CHIGIRL410.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 297.1
  • Total Fat: 22.5 g
  • Cholesterol: 111.6 mg
  • Sodium: 148.0 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.6 g

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