Karrie's Soft Tacos

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(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
* Ground beef, 16 oz * Cheddar Cheese, 1 cup, shredded * *Lettuce - Iceburg, 3 oz * *Lawry's Taco Seasoning, 6 tsp * Onions, raw, 1 cup, chopped * Fresh Chives, 3 tbsp chopped * Red Ripe Tomatoes, 1 cup, chopped or sliced *Tortillas, MISSION, flour tortilla, 8 inch, 16 serving
Directions
Ground up the Meat & Drain Beef Oil

Add the Onions, Chives & Taco Seasoning to the Meat

Then take a Tortilla & Add a 1/3 Cup of the Taco Meat Mixture

Add a Sprinkle of Cheese & Lettuce & Tomatoes you want on the Taco

* I didn't add the Sour Cream & or Salsa because it adds too many more calories.

Serve & Enjoy.

Number of Servings: 16

Recipe submitted by SparkPeople user KBEARS69.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 266.2
  • Total Fat: 12.9 g
  • Cholesterol: 31.5 mg
  • Sodium: 571.3 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 10.7 g

Member Reviews
  • HERE2BTHIN
    It's High in Sodium. Maybe cutting the Beef down to Smaller Portions will help - 10/24/10
  • KARRIE_C
    Delious - 7/28/10