Karrie's Soft Tacos
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
* Ground beef, 16 oz * Cheddar Cheese, 1 cup, shredded * *Lettuce - Iceburg, 3 oz * *Lawry's Taco Seasoning, 6 tsp * Onions, raw, 1 cup, chopped * Fresh Chives, 3 tbsp chopped * Red Ripe Tomatoes, 1 cup, chopped or sliced *Tortillas, MISSION, flour tortilla, 8 inch, 16 serving
Ground up the Meat & Drain Beef Oil
Add the Onions, Chives & Taco Seasoning to the Meat
Then take a Tortilla & Add a 1/3 Cup of the Taco Meat Mixture
Add a Sprinkle of Cheese & Lettuce & Tomatoes you want on the Taco
* I didn't add the Sour Cream & or Salsa because it adds too many more calories.
Serve & Enjoy.
Number of Servings: 16
Recipe submitted by SparkPeople user KBEARS69.
Add the Onions, Chives & Taco Seasoning to the Meat
Then take a Tortilla & Add a 1/3 Cup of the Taco Meat Mixture
Add a Sprinkle of Cheese & Lettuce & Tomatoes you want on the Taco
* I didn't add the Sour Cream & or Salsa because it adds too many more calories.
Serve & Enjoy.
Number of Servings: 16
Recipe submitted by SparkPeople user KBEARS69.
Nutritional Info Amount Per Serving
- Calories: 266.2
- Total Fat: 12.9 g
- Cholesterol: 31.5 mg
- Sodium: 571.3 mg
- Total Carbs: 26.3 g
- Dietary Fiber: 1.3 g
- Protein: 10.7 g
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