MY french toast

Name: MY french toast Recipe
Prep time: 5 min
Cook time: 6 min
Total time: 11 min
Yield: 9
Ingredients: 1/2 c 2% milk; 1 carton egg substitute; 1 tbsp vanilla; 18 slices wheat bread; cinnamon

Minutes to Prepare: 5
Minutes to Cook: 6

Number of Servings: 9

Ingredients

1/2 c 2% milk1 carton egg substitute1 tbsp vanilla18 slices wheat breadcinnamon

Directions

Mix milk, egg beaters, vanilla well. Dip in bread..put in a skillet coated with pam cooking spray. Sprinkle with cinnamon..Cook on each side a few minutes till browned.

Number of Servings: 9

Recipe submitted by SparkPeople user BOKAVA.

Servings Per Recipe: 9

Nutritional Info Amount Per Serving

Calories: 167.3
Total Fat: 2.3 g
Cholesterol: 1.6 mg
Sodium: 372.9 mg
Total Carbs: 24.8 g
Dietary Fiber: 2.4 g
Protein: 10.3 g

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