nut roll

(1)
  • Number of Servings: 24
Ingredients
flour, eggs, milk, margarine, sugar, salt, yeast, nuts, honey
Directions


Number of Servings: 24

Recipe submitted by SparkPeople user BAKERGOALIE.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 255.0
  • Total Fat: 15.2 g
  • Cholesterol: 17.2 mg
  • Sodium: 57.4 mg
  • Total Carbs: 25.5 g
  • Dietary Fiber: 2.4 g
  • Protein: 6.5 g

Member Reviews
  • LOSEIT1912
    This sounds good, but would be hard to make without ingredient amounts or directions - 1/12/09
  • J2740LOU
    There are no measurments or directions. - 12/20/08
  • CKUNCIO
    there are no measurements - 8/17/07