Turkey salad sandwich filling
- Number of Servings: 1
Ingredients
Directions
4 cups chopped or shredded turkey breast2/3 cup mayo1 cup finely chopped onions1 cup chopped cucumber1/2 cup chopped celery1/3 cup pickle relish1/3 cup lite sour cream
Mix all ingredients together.
Number of Servings: 1
Recipe submitted by SparkPeople user CORLESS1.
Number of Servings: 1
Recipe submitted by SparkPeople user CORLESS1.
Nutritional Info Amount Per Serving
- Calories: 3,293.5
- Total Fat: 161.5 g
- Cholesterol: 860.8 mg
- Sodium: 20,041.8 mg
- Total Carbs: 130.7 g
- Dietary Fiber: 14.8 g
- Protein: 317.8 g
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