Bisquick Quiche (broccoli and cheese)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
1-2c. fillings of your choice (I chose 15oz frozen spinach and 1/2lb bacon)1c. shredded cheese (I used full fat for calculations-can cut back there!)2c. milk1c. Bisquick mix4 eggsseasonings to taste (salt, pepper, garlic, onion, etc)
Heat oven to 400 degrees.
Grease 8" square baking dish.
Spread fillings and cheese in bottom of plate.
Beat remaining ingredients until smooth and pour into plate.
Bake 35-40 minutes ot until a knife inserted halfway between edge and center comes out clean.
Let stand 5 minutes before serving.
I calculated this as 2 servings...so a 4x8" slice. For smaller eaters or with a salad, it could be made into 4 servings of 4" slices.
Number of Servings: 2
Recipe submitted by SparkPeople user GPHIGIRL.
Grease 8" square baking dish.
Spread fillings and cheese in bottom of plate.
Beat remaining ingredients until smooth and pour into plate.
Bake 35-40 minutes ot until a knife inserted halfway between edge and center comes out clean.
Let stand 5 minutes before serving.
I calculated this as 2 servings...so a 4x8" slice. For smaller eaters or with a salad, it could be made into 4 servings of 4" slices.
Number of Servings: 2
Recipe submitted by SparkPeople user GPHIGIRL.
Nutritional Info Amount Per Serving
- Calories: 536.3
- Total Fat: 19.2 g
- Cholesterol: 151.2 mg
- Sodium: 1,158.2 mg
- Total Carbs: 60.7 g
- Dietary Fiber: 4.3 g
- Protein: 34.4 g
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