Chocolate peanut butter pudding

  • Minutes to Prepare:
  • Number of Servings: 5
Ingredients
4 Servings prepared sf/ff chocolate pudding1 serving prepared sf/ff vanilla pudding3 T PB2
Directions
Mix vanilla pudding and PB2 together. Layer chocolate pudding and pb2 mixture.

Makes 5 1/2 cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user TKNCNTRL.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 69.3
  • Total Fat: 1.0 g
  • Cholesterol: 1.8 mg
  • Sodium: 243.4 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.9 g

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