Spanakopita

Name: Spanakopita Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6
Ingredients: Frozen chopped spinach 1lb; 2 large eggs; 1 T olive oil; 1/2lb feta cheese; 1/4 cup chopped white onion; salt and pepper to taste; Thaw and drain the spinach. Squeeze out all the water. Mix all the ingredients together and bake 30 minutes at 350*.

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 6

Ingredients

Frozen chopped spinach, 1lb2 large eggs1 T olive oil1/2lb feta cheese1/4 cup chopped white onionsalt and pepper to tasteThaw and drain the spinach. Squeeze out all the water. Mix all the ingredients together and bake 30 minutes at 350*.

Directions

Makes 6 servince

Number of Servings: 6

Recipe submitted by SparkPeople user MAGGIEWAGGY.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 172.9
Total Fat: 12.5 g
Cholesterol: 107.5 mg
Sodium: 606.6 mg
Total Carbs: 6.6 g
Dietary Fiber: 2.5 g
Protein: 10.2 g

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