Cherry Coffee Cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
3/4 c, butter1 c sugar2 eggs, beaten1 c sour cream2 1/2 c flour1 tsp salt1 tsp soda1 21oz can Cherry pie filling1/2 tsp cinnamon1/2 c sugar
Directions
Cream butter and sugar. Combine eggs with sour cream. Add to creamed mixture. Stir in flour, salt and soda. Mix well. Spread one half of batter on greased 9 x 13 inch pan. Spread filling over batter. Combine sugar and cinnamon. Sprinkle half over pie filling. Top with remaining batter, then sprinkle with remaining sugar and cinnamon.
Bake at 350 for 40 to 50 min. Can be prepared ahead of time.
Makes 24 pieces

Number of Servings: 24

Recipe submitted by SparkPeople user ABRONEMANN.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 177.7
  • Total Fat: 8.3 g
  • Cholesterol: 37.2 mg
  • Sodium: 201.3 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.2 g

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